What are symptoms of food allergies?

what are symptoms of food allergies It’s not uncommon for adults and children to eat foods that they are allergic to. Because everyone is made differently, the symptoms and signs can differ from one to another. In some cases, the person may begin to suffer with certain symptoms, but they may not know exactly why. Therefore, they may make an appointment with their physician so that they can obtain the proper diagnosis. In cases where the person is having a bad reaction, it is important for physicians to identify the exact problem so that the foods will not compromise the person’s overall health.

Identifying the source of the problem can be difficult if the person is not tracking what they have been eating. However, when they visit their physician, there are tests that can be done to determine the cause. These tests will identify problems with different food allergies and animal allergies as well. So, when the tests are done early, it can prevent the person from suffering unnecessarily. This said, here’s some information about food allergies along with a list of the most common symptoms.

Dizziness Itching Inflammation Nausea and vomiting Pain in the abdomen region Congestion Minor and Severe Cramping Indigestion and diarrhea.Trouble Swallowing Dizziness Mental Confusion Watery and itchy eye sockets.Breathing problems Rashes

While some of the food allergy symptoms and signs may not be so severe, others may cause life threatening symptoms that may result in the person visiting the emergency room. Some of which may be due to an individual eating the following foods.


Recognizing the signs and symptoms of a peanut allergy can make the difference between an individual staying a live and dying. In fact, every second counts because an individual may experience problems with their throat swelling, which may also result in the person not being able to breathe freely. Therefore, getting the right emergency treatment is critical to the person surviving.

Fish Allergies

Sometimes people find out what they are allergic to early in life, and they are taught what they need to do in order to avoid experiencing problems. Even though the person will know that they cannot order any type of fish when they are eating at restaurants, they may not know that there are certain fish ingredients in sauces and other things that they may have with their meal. So, it is important for people to become familiar with the ingredients in things like Worcestershire sauce, Caesar dressing and other foods that may not be as apparent to them. Also, when in doubt, people should ask the waiter what the foods contain so that they can avoid them. This is because a fish allergy can also be severe, and the person’s health can be unduly compromised. In specific, they may have an allergic reaction to fish that causes them to go into shock.

There are many different food allergy symptoms. Some of these symptoms are life threatening. So, people should be aware of the types of foods that they will need to avoid, and what to do in cases of an emergency.


By Vic Brookshire